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Description
Ceylon Cinnamon is referred to as “true cinnamon”, and is believed to be the superior variety. It has anti-microbial, anti-inflammatory and anti-oxidant properties.
Ceylon has a sweet, subtle nutty flavour, making it a perfect addition to desserts, sweet and savoury dishes, baking and tea blends.
ingredients
Ceylon Cinnamon is referred to as “true cinnamon”, and is believed to be the superior variety. It has anti-microbial, anti-inflammatory and anti-oxidant properties.
Ceylon has a sweet, subtle nutty flavour, making it a perfect addition to desserts, sweet and savoury dishes, baking and tea blends.
